Week 4 Term 2 2014

 

We repeated last week’s menu of:

Italian Vegetable Stew
Grissini
Ravioli filled with Cheese & Pear with a Herb Butter Sauce
Potato Salad
Pumpkin Soup

I am very grateful to Tracey Baily for suggesting that students cook the same item for two weeks in a row! Students are so confident when they repeat and staff have the opportunity to think about ways of increasing participation between the first cooking session and the next.

 

As usual we have had lots of fantastic participation all week - here are some examples

Italian Vegetable Stew

 

Grissini - no photos of these two wonderful boys, but I must comment on the fantastic work done by Thomas B and Dominic when making grissini!

 

 

Ravioli filled with Cheese & Pear with a Herb Butter Sauce

Potato Salad

Pumpkin Soup

 

Garden work

 

And last but not least…….

Eating