Thursday, 11 April 2013

A Collection of Photos


 


 

  I am going to keep the writing to a minimum this week and mainly add photos.
·      It was a good week – we repeated some favourite recipes
·      Curried Eggs -  are such a good item, lots    of student participation and always popular
·      Pasta with Vegetable Sauce -  a great way to be able to include whatever is harvested or donated – the sugarsnap pea sauce was really delicious!
·      Salad of the Imagination – again a good way to include whatever we have available
·      Pumpkin and Spinach Salad – one of our regular favorites and we have lots of home grown pumpkins at the moment
·       Pizza of the Imagination – and more opportunity to use what is available – we were give lots of capsicums this week so roasted them and used them on pizzas; we also had lots of our own tomatoes and basil to use.
·      We will be repeating these recipes next week.
·      Now for photos:

Tom looks really pleased with himself here!


Jaime did a great job preparing beds for the broad beans to be planted.

Dana and Cameron working really well together

Jo loves to make pizza!

More great effort from Jaime

Ryan does does such good work in the kitchen and the garden - here he is watering in our broad beans

Jordan used the garlic press to crush garlic and add it to the pizza



Jo and Wendy sliced tomatoes for the pizza

Rochelle planted garlic this week


Patrick sorted through the peas that we used in a delicious pea and mint pasta sauce

Josie was a great worker making pasta this week

It is always so pleasing to see the students and staff enjoying lunch together

Gabrielle and Jaime peeled eggs for our ever popular curried egg dish

One of Jo's regular jobs is to fill the water jugs with water, ice and lemon

Josie helped make the pea and mint pasta sauce as well as the pasta itself - what a great worker she is!

Jaime was a great help wiping down the tables

Cameron did a really good job mixing up the filling for the curried eggs

Ryan was really careful when he filled the egg cases with the curry filling

What a great chef!


Kaitlin operated the food processor

Chopping the chives for the curried eggs


Pumpkin and Rosemary Pizza a la Libby



Jessica and Kayla - what a great team! And look at Kayla using her switch

Kayla operated the food processor using her remote switch

Great teamwork here!

Jayden grated the cheese for the pizza


Kaitlin checks out the ingredients

Michael and Maggie working on the salad

Mel and Kaitlin squeezing lemons


Cameron harvested tomatoes and was very proud of himself!

Jason planted garlic

Aaron did a good job planting garlic


The base for the new pizza oven


Thomaz is an expert pizza maker!
T


Jobe and Aaron working with Tracey our Speech Therapist

Rosie and Jason adding oil to the beetroots before they are wrapped in foil and roasted

Jobe cut tomatoes for the pizza

Matthew and Gayle cut the pumpkin up for the Pumpkin and Spinach Salad

Jack and Maggie making pasta

Jason carefully carried jugs of water to the table

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